THE ESSENTIAL20% de Meunier, 70% Pinot Noir et 10% de Chardonnay
The EssentialThe “Brut Rosé de Saignée is very popular product made from of Saignée is obtained from grapes which are completely destemmed before being pressed. This operation is followed by a cold maceration for 48 hours. Constant surveillance ensures that the desired colour is acquired. The juice is then decanted before fermentation.